Classic Dill Pickles
Bar-B-Que Turkey & Arugula Pizza
Bar-B-Que Turkey & Arugula Pizza Author: Be Fed Again Ingredients Leftover turkey, shredded 1 can jellied cranberry sauce 1 bottle chili sauce (such as Heinz) Smoked gouda cheese, shredded flat bread (such as Naan) Arugula Instructions Preheat oven to 350 degrees. To make the BBQ sauce, combine the cranberry sauce and chili sauce in a […]
Chunky Guacamole
Chunky Guacamole Author: Farmhouse 1820 Ingredients 2 ripe Haas avocados 2 Tablespoons finely chopped red onion 3 Tablespoons chopped cilantro 1/2 teaspoon lime juice 1 Tablespoon rice vinegar 1 Tablespoon olive oil 1/2 teaspoon salt 1/4 teaspoon pepper 1 teaspoon sherry peppers sauce (optional) Instructions Cut avocados in half, removing the pit. Cut avocado flesh […]
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