Dinner Rolls With Apple Jelly Butter
 
 
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Ingredients
  • 1 loaf, frozen bread dough
  • 1 Tablespoon apple jelly
  • 1 stick unsalted butter, room temperature
  • 1 beaten egg
  • nonstick cooking spray
Instructions
  1. In a bowl, combine softened butter and apple jelly. With an electric mixer, beat until there are no lumps and the butter is fluffy. Set aside.
  2. In a large bowl, spray nonstick cooking spray. Place the frozen bread dough in the bowl and cover the bowl. with a damp dish cloth. Place bowl in a warm spot and let the dough thaw and rise, about 2 hours.
  3. Preheat oven to 350 degrees.
  4. Punch the dough to deflate. Sprinkle flour over work surface and knead dough for 2 minutes.
  5. Break off 2 inch size pieces of dough and roll into balls and then place on to a rimmed baking sheet.
  6. Brush the dough balls liberally with beaten egg. Bake in oven until golden brown, about 15-20 minutes.
Recipe by Farmhouse 1820 at https://farmhouse1820.com/dinner-rolls-apple-jelly-butter/