Steak Soft Tacos
 
 
Author:
Ingredients
  • 1 pound skirt steak
  • 2 Tablespoons cumin
  • 1 Tablespoon oregano
  • 2 teaspoons chili powder
  • 1 teaspoon ancho chili powder
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 teaspoons salt
  • ¼ cup tequila
  • ⅓ cup vegetable oil
  • 2 teaspoons lime juice
Instructions
  1. Slice skirt steak into ¼ inch strips, then cut each strip into ½ inch pieces. Place in a bowl.
  2. In a separate bowl, combine the remaining 10 ingredients. Mix together and pour over steak. Stir until combined. Let steak marinate for about an hour stirring every so often.
  3. Heat skillet on high and add meat. Cook, stirring constantly, for 2 minutes, or until all sides are browned.
  4. Serve with your favorite taco accompaniments.
Recipe by Farmhouse 1820 at https://farmhouse1820.com/steak-soft-tacos/