Although I think of March as a rather dismal month – what with winter holding a tight grip and everything leans on the color brown, March is when I get to sow the seeds for my vegetable garden and get my growing season on. True, every southern facing window is occupied by trays of starter […]
A Seafood Roundup
As I have mentioned many times before, cooking while on vacation, for me, is a must. Cooking has always been an escape for me and I truly enjoy experimenting with local, fresh ingredients. And with two younger children and a evening view like this, it’s hard to entertain not enjoying a home cooked meal while […]
