I love to make risotto, and I happen to make it often. It follows in line with quiche as far as ingredients are concerned with anything goes! The base is simple: sauté shallots in a little olive oil, then add in the dried risotto to quickly coat and toast, then slowly stir in your desired […]
The Turkey Flavor Step To Do TODAY!
Before it’s time to cook the turkey, there’s still one very important step that should not be forgotten. Here’s the important turkey flavor step to do TODAY! How To Add A Ton Of Flavor To Turkey I share this step every single year because I can’t stress how important it is! Bottom line is that […]
Taste Of New Orleans Sausage Gumbo Recipe
To me, Cajun seasoning and hearty go hand in hand in the comfort food category. Here is a taste of New Orleans Sausage Gumbo recipe. Depending on whom you ask, there are strong opinions as far as homemade gumbo recipes go. Starting with the base of every gumbo, the roux, some gumbo aficionados would argue […]
Delicious French Onion Soup Recipe
My favorite soup of all time is my French onion soup recipe. I have perfected my recipe, with depth of flavor and a surprise secret ingredient. I’d like to go on record and say that my favorite soup of all time, is French onion soup. Onions caramelized low and slow to perfection, then soaking in […]
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