I know, I know. I’ve been bouncing on and off my beloved blog all summer, not really keeping with my tried and true weekly posts. My outlet of writing has …
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Print Pin Bacon Wrapped Scallops Author Be Fed Again Ingredients1 pound large scallops1/2 pound thin sliced bacon InstructionsHeat the broiler.Wrap each scallop in a piece of bacon and secure it with a toothpick. Place …
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Save Print Roasted Tomato, Tomato Salsa Author: Farmhouse 1820 Ingredients 4 cups cherry tomatoes 1 red bell pepper, seeds and membrane removed 1 jalapeño pepper, seeds and membrane removed ⅓ …
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Save Print Raw Oysters with Champagne Mignonette Author: Farmhouse 1820 Ingredients ½ cup champagne vinegar 1 teaspoon red wine vinegar 1 tablespoon minced shallot ½ teaspoon minced garlic 1 teaspoon …
