With prices of everything on the rise, I have the best way how to save money when ordering deli meat. My solution is simple. Here’s how! Usually when we order deli meat, we order by the weight. 1 pound of honey ham, please. A half pound of roast beef, please. Well, what about ordering those […]
The Best Way To Order Deli Meat – Quick Tip Friday
Usually when we order deli meat, we order by the weight. 1 pound of honey ham, please. A half pound of roast beef, please. Well, what about ordering those meats that are really expensive, like prosciutto? The price range for prosciutto starts around $18 a pound, and can run higher than $25 a pound, depending […]
It’s All About The Blade
For years, I had wanted a meat grinding attachment for my mixer, and I finally got one back in January. I wanted to grind my own meats, make my own burgers, sausages, perfectly ground chili meat. You get my drift. And for some reason, I had a bee in my bonnet to make sausages to […]
Medium Rare, Please – Quick Tip Friday
Ever wonder what those chefs on the cooking shows are feeling when they poke meat that is cooking on the grill? They are checking for doneness, and here is how you can gage using your own hand. This Quick Tip Friday works on all types of meat: Chicken. Beef. Pork. Lamb. Lightly touching your pointer […]
