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Everything Bagel Puff Pastry Rods

Course Appetizer
Cuisine American
Keyword everything bagel puff pastry
Prep Time 5 minutes
Cook Time 12 minutes
Servings 4 people
Cost $10

Equipment

  • Rolling Pin
  • Pizza Cutter
  • silpat mat
  • baking sheet

Ingredients

  • 1 package puff pastry thawed in refrigerator
  • 3 tbsp everything but the bagel seasoning
  • 1 egg beaten
  • 2 tbsp flour

Instructions

  • Preheat oven to 400 degrees
  • Line baking sheet with silpat mat. Set aside.
  • Sprinkle flour over work surface.
  • Remove puff pastry from package. Place on floured surface and unfold.
  • Roll out puff pastry just to remove the folds.
  • Sprinkle the everything bagel seasoning evenly over the entire surface.
  • Using a pizza cutter, cut 1-inch strips.
  • Pick up a strip and with both hands, twist ends in opposite direction.
  • Place twisted strips on silpat lined baking sheet, about a half inch apart.
  • Carefully baste the egg wash mixture over entire strips. This will give the rods that golden color.
  • Bake in preheated oven for 12 minutes or until lightly golden.
  • Best if served warm, but can be served room temperature.