Want to up the ante on movie night popcorn?! Well, you’ve come to the right place because on this episode of Cook with Brooke, I’m sharing quick and easy recipes how to flavor microwave popcorn, plus a few BONUS recipes tossed in! Come check out Cook with Brooke!
Cook with Brooke is a bi-weekly video series focusing on one featured recipe each episode. This week, we’re celebrating Mardi Gras with Muffulettas.
Come on in and watch the latest episode of Cook With Brooke!
When I was little, eating TV dinners was a special treat. Whenever my parents would go out, they would warm up those TV dinners before the babysitter arrived. My sister’s choice was fried chicken while my choice was always salisbury steak.
Let’s go back in time and make this all time classic meal, all while upping the ante. A Salisbury Steak recipe that you’d be remiss not to make. It’s seriously, that good, and I have a how-to video to boot!!
Check it out!!
Welcome to Cook with Brooke!
I’m by no means a trained chef, but rather someone that digs cooking and feels a sense of calm when I’m in the kitchen.
As promised, I’m starting this long planned bi-weekly series that’ll share one recipe, whether it’s a main dish, appetizer, salad or even an easy dessert, and I promise each dish will be one that you’ll love to cook as much as you’ll love to eat.
Let’s Cook with Brooke!
Here’s the recipe and VIDEO!