Did you know that a frittata is really a crust-less quiche? Simply put. Between quiches and frittatas, I make one or the other at least once a week. Whether we eat them for breakfast, lunch or dinner, frittatas are a staple in our house. I’m sharing the basics of cooking a frittata, and I have THE MOST AMAZING recipe to share too! Let’s Go!!!
Cook With Brooke – Everything Seasoning Puff Pastry
I love a quick and easy snack! Everything seasoning puff pastry are not only a cinch to make, but also a delicious appetizer. Before I get started, I would love to say Thank You to everyone that has written in, and shared with me how much you are enjoying my Cook with Brooke series. These […]
Give The Gift Of Mulled Wine Mix In a Jar
Looking for a last minute gift that’s quick and easy? Give the gift of mulled wine mix in a jar. Comforting whether with wine or juice. Without a doubt, every year there’s one person (or a few) that inadvertently gets left out on the gift list. Never fear, I have a great last minute gift […]
Homemade Hot Chocolate {Bomb} Mix Recipe
Homemade hot chocolate is the bomb. I’m sharing the best homemade hot chocolate mix recipe you’ll ever try. Perfect for cold days of winter. You know it’s funny – I like to pride myself in recipe testing. Create, taste, evaluate, then enhance. I love the process. However, when baking or working with chocolate molds come […]
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